Spanish Meaning of sauce veloute
Salsa velouté
Other Spanish words related to Salsa velouté
No Synonyms and anytonyms found
Nearest Words of sauce veloute
Definitions and Meaning of sauce veloute in English
sauce veloute ()
A white sauce or stock made by boiling down ham, veal, beef, fowl, bouillon, etc., then adding soup stock, seasoning, vegetables, and thickening, and again boiling and straining.
FAQs About the word sauce veloute
Salsa velouté
A white sauce or stock made by boiling down ham, veal, beef, fowl, bouillon, etc., then adding soup stock, seasoning, vegetables, and thickening, and again boil
No synonyms found.
No antonyms found.
sauce louis => Salsa Louis, sauce espagnole => Salsa española, sauce chausseur => Salsa cazadora, sauce aux hatelets => Salsa de perejil, sauce albert => Salsa Albert,
