Kannada Meaning of sauce veloute
ಸಾಸ್ ವೆಲೂಟ್
Other Kannada words related to ಸಾಸ್ ವೆಲೂಟ್
No Synonyms and anytonyms found
Nearest Words of sauce veloute
Definitions and Meaning of sauce veloute in English
sauce veloute ()
A white sauce or stock made by boiling down ham, veal, beef, fowl, bouillon, etc., then adding soup stock, seasoning, vegetables, and thickening, and again boiling and straining.
FAQs About the word sauce veloute
ಸಾಸ್ ವೆಲೂಟ್
A white sauce or stock made by boiling down ham, veal, beef, fowl, bouillon, etc., then adding soup stock, seasoning, vegetables, and thickening, and again boil
No synonyms found.
No antonyms found.
sauce louis => ಸಾಸ್ ಲೂಯಿಸ್, sauce espagnole => ಸಾಸ್ ಎಸ್ಪಾನೊಲ್, sauce chausseur => ಸಾಸ್ ಚೌಸೆউರ್, sauce aux hatelets => ಹ್ಯಾಟ್ಲೆಟ್ ಸಾಸ್, sauce albert => ಸಾಸ್ ಆಲ್ಬರ್ಟ್,
