Turkish Meaning of sauce veloute

Velute sos

Other Turkish words related to Velute sos

No Synonyms and anytonyms found

Definitions and Meaning of sauce veloute in English

Webster

sauce veloute ()

A white sauce or stock made by boiling down ham, veal, beef, fowl, bouillon, etc., then adding soup stock, seasoning, vegetables, and thickening, and again boiling and straining.

FAQs About the word sauce veloute

Velute sos

A white sauce or stock made by boiling down ham, veal, beef, fowl, bouillon, etc., then adding soup stock, seasoning, vegetables, and thickening, and again boil

No synonyms found.

No antonyms found.

sauce louis => Louis sosu, sauce espagnole => İspanyol sosu, sauce chausseur => Avcı sosu, sauce aux hatelets => Maydanoz sosu, sauce albert => Albert sosu,