Odia Meaning of sauce veloute
ସସ୍ ଭେଲୋଟ
Other Odia words related to ସସ୍ ଭେଲୋଟ
No Synonyms and anytonyms found
Nearest Words of sauce veloute
Definitions and Meaning of sauce veloute in English
sauce veloute ()
A white sauce or stock made by boiling down ham, veal, beef, fowl, bouillon, etc., then adding soup stock, seasoning, vegetables, and thickening, and again boiling and straining.
FAQs About the word sauce veloute
ସସ୍ ଭେଲୋଟ
A white sauce or stock made by boiling down ham, veal, beef, fowl, bouillon, etc., then adding soup stock, seasoning, vegetables, and thickening, and again boil
No synonyms found.
No antonyms found.
sauce louis => ସସ ଲୁଇସ, sauce espagnole => ସସ ଏସ୍ପାନୋଲ, sauce chausseur => ସସ ଚାଉସେଉର, sauce aux hatelets => ಹೇಟ್ಲೆಟ್ ಸಾಸ್, sauce albert => ସସ ଆଲବାର୍ଟ,
