Spanish Meaning of sauce espagnole

Salsa española

Other Spanish words related to Salsa española

No Synonyms and anytonyms found

Definitions and Meaning of sauce espagnole in English

Wordnet

sauce espagnole (n)

brown sauce with tomatoes and a caramelized mixture of minced carrots and onions and celery seasoned with Madeira

bouillon or beef stock thickened with butter and flour roux and variously seasoned with herbs or Worcestershire etc.

FAQs About the word sauce espagnole

Salsa española

brown sauce with tomatoes and a caramelized mixture of minced carrots and onions and celery seasoned with Madeira, bouillon or beef stock thickened with butter

No synonyms found.

No antonyms found.

sauce chausseur => Salsa cazadora, sauce aux hatelets => Salsa de perejil, sauce albert => Salsa Albert, sauce => salsa, sauba ant => Hormiga cortadora de hojas,