Traditional Chinese Meaning of sauce espagnole

西班牙醬

Other Traditional Chinese words related to 西班牙醬

No Synonyms and anytonyms found

Definitions and Meaning of sauce espagnole in English

Wordnet

sauce espagnole (n)

brown sauce with tomatoes and a caramelized mixture of minced carrots and onions and celery seasoned with Madeira

bouillon or beef stock thickened with butter and flour roux and variously seasoned with herbs or Worcestershire etc.

FAQs About the word sauce espagnole

西班牙醬

brown sauce with tomatoes and a caramelized mixture of minced carrots and onions and celery seasoned with Madeira, bouillon or beef stock thickened with butter

No synonyms found.

No antonyms found.

sauce chausseur => 沙塞醬, sauce aux hatelets => 歐芹汁, sauce albert => 阿爾貝醬, sauce => 醬汁, sauba ant => 切葉蟻,