FAQs About the word hors d'oeuvre

Meze

a dish served as an appetizer before the main mealSomething unusual or extraordinary., A dish served as a relish, usually at the beginning of a meal.

meze,ısırık,damla,lokma,hurda,leke,tat,dokunmak,bit,kanepe

No antonyms found.

hors d'oeuveres => hors d'oeuvres, hors de combat => savaş dışı, horror-struck => Dehşete kapılmış, horror-stricken => dehşet içinde, horror-sticken => Dehşet verici,