FAQs About the word hors d'oeuvre

Hors d'oeuvre

a dish served as an appetizer before the main mealSomething unusual or extraordinary., A dish served as a relish, usually at the beginning of a meal.

predjelo,ugriżaj,pad,zalogaj,otpaci,točka,okus,dodirnuti,bit,kanape

No antonyms found.

hors d'oeuveres => hors d'oeuvres, hors de combat => izvan borbe, horror-struck => Užasanut, horror-stricken => užasnut, horror-sticken => Užasan,