FAQs About the word carbonade

Carbonada

Alt. of Carbonado, To cut (meat) across for frying or broiling; to cut or slice and broil., To cut or hack, as in fighting.

No synonyms found.

No antonyms found.

carbonaceous => carbonoso, carbon-14 dating => Datação por carbono 14, carbon transmitter => Transmissor de carbono, carbon tetrahalide => Tetra-haleto de carbono, carbon tetrachloride => Tetracloreto de carbono,