FAQs About the word carbonade

Karbonat

Alt. of Carbonado, To cut (meat) across for frying or broiling; to cut or slice and broil., To cut or hack, as in fighting.

No synonyms found.

No antonyms found.

carbonaceous => berkarbon, carbon-14 dating => Penanggala karbon 14, carbon transmitter => Transmitter karbon, carbon tetrahalide => Karbon tetrahalaida, carbon tetrachloride => Tetraklorometana,