FAQs About the word carbonade

Karbonád

Alt. of Carbonado, To cut (meat) across for frying or broiling; to cut or slice and broil., To cut or hack, as in fighting.

No synonyms found.

No antonyms found.

carbonaceous => szénes, carbon-14 dating => C14-es kormeghatározás, carbon transmitter => Szén-adó, carbon tetrahalide => Tetrahalogén szénvegyület, carbon tetrachloride => Tetraklormetán,