FAQs About the word carbonade

Carbonara

Alt. of Carbonado, To cut (meat) across for frying or broiling; to cut or slice and broil., To cut or hack, as in fighting.

No synonyms found.

No antonyms found.

carbonaceous => carbonioso, carbon-14 dating => Datazione al radiocarbonio, carbon transmitter => Trasmettitore di carbonio, carbon tetrahalide => Tetraalogenuro di carbonio, carbon tetrachloride => Tetracloruro di carbonio,