Korean Meaning of emulsin

에멀신

Other Korean words related to 에멀신

No Synonyms and anytonyms found

Definitions and Meaning of emulsin in English

Webster

emulsin (n.)

The white milky pulp or extract of bitter almonds.

An unorganized ferment (contained in this extract and in other vegetable juices), which effects the decomposition of certain glucosides.

FAQs About the word emulsin

에멀신

The white milky pulp or extract of bitter almonds., An unorganized ferment (contained in this extract and in other vegetable juices), which effects the decompos

No synonyms found.

No antonyms found.

emulsify => 유화, emulsifier => 유화제, emulsic => 에멀전, emulousness => 경쟁 의식, emulously => 경쟁적으로,