FAQs About the word emulsin

ઇમ્યુલસિન

The white milky pulp or extract of bitter almonds., An unorganized ferment (contained in this extract and in other vegetable juices), which effects the decompos

No synonyms found.

No antonyms found.

emulsify => ઈમલ્સીફาย કરવું, emulsifier => ઇમલ્સીફાયર, emulsic => ઇમલ્સિક, emulousness => અનુકરણપ્રિયતા, emulously => અનુકરણીય,