German Meaning of emulsin

Emulsin

Other German words related to Emulsin

No Synonyms and anytonyms found

Definitions and Meaning of emulsin in English

Webster

emulsin (n.)

The white milky pulp or extract of bitter almonds.

An unorganized ferment (contained in this extract and in other vegetable juices), which effects the decomposition of certain glucosides.

FAQs About the word emulsin

Emulsin

The white milky pulp or extract of bitter almonds., An unorganized ferment (contained in this extract and in other vegetable juices), which effects the decompos

No synonyms found.

No antonyms found.

emulsify => emulgieren, emulsifier => Emulgator, emulsic => Emulsion, emulousness => Konkurrenzgeist, emulously => wetteifernd,