Hungarian Meaning of bottom fermentation
Alsó erjesztésű
Other Hungarian words related to Alsó erjesztésű
No Synonyms and anytonyms found
Nearest Words of bottom fermentation
- bottom fermenting yeast => sörkvasztó
- bottom fish => Aljzati halak
- bottom line => nettó bevétel
- bottom lurkers => Alalji ragadozók
- bottom of the inning => az inning alján
- bottom out => alja
- bottom quark => bottom kvark
- bottom rot => Aljpusztulás
- bottom rot fungus => Gyökérrothadás
- bottom round => Combfleisch
Definitions and Meaning of bottom fermentation in English
bottom fermentation (n)
a slow kind of alcoholic fermentation at a temperature low enough that the yeast cells can sink to the bottom of the fermenting liquid; used in the production of lager
bottom fermentation ()
A slow alcoholic fermentation during which the yeast cells collect at the bottom of the fermenting liquid. It takes place at a temperature of 4
FAQs About the word bottom fermentation
Alsó erjesztésű
a slow kind of alcoholic fermentation at a temperature low enough that the yeast cells can sink to the bottom of the fermenting liquid; used in the production o
No synonyms found.
No antonyms found.
bottom feeder => A fenék tápláléklerakója, bottom => Alja, bottling plant => palackozóüzem, bottling => Palackozás, bottle-tree => Üvegfás,
