FAQs About the word broth

রস

liquid in which meat and vegetables are simmered; used as a basis for e.g. soups or sauces, a thin soup of meat or fish or vegetable stockLiquid in which flesh

No synonyms found.

No antonyms found.

brotelness => ব্রোটেলনেস, brotel => ব্রোটেল, brosmius => ব্রসমিয়াস, brosme brosme => পোলাক সামুদ্রিক মাছ, brose => ব্রোস,