Simplified Chinese Meaning of bouillon

肉汤

Other Simplified Chinese words related to 肉汤

No Synonyms and anytonyms found

Definitions and Meaning of bouillon in English

Wordnet

bouillon (n)

a clear seasoned broth

Webster

bouillon (n.)

A nutritious liquid food made by boiling beef, or other meat, in water; a clear soup or broth.

An excrescence on a horse's frush or frog.

FAQs About the word bouillon

肉汤

a clear seasoned brothA nutritious liquid food made by boiling beef, or other meat, in water; a clear soup or broth., An excrescence on a horse's frush or frog.

No synonyms found.

No antonyms found.

bouilli => 炖肉, bouillabaisse => 法式海鲜浓汤, bougie decimale => 十进制蜡烛, bougie => 蜡烛, boughty => 买来的,