Japanese Meaning of bouillon
ブイヨン
Other Japanese words related to ブイヨン
No Synonyms and anytonyms found
Nearest Words of bouillon
Definitions and Meaning of bouillon in English
bouillon (n)
a clear seasoned broth
bouillon (n.)
A nutritious liquid food made by boiling beef, or other meat, in water; a clear soup or broth.
An excrescence on a horse's frush or frog.
FAQs About the word bouillon
ブイヨン
a clear seasoned brothA nutritious liquid food made by boiling beef, or other meat, in water; a clear soup or broth., An excrescence on a horse's frush or frog.
No synonyms found.
No antonyms found.
bouilli => ゆで肉, bouillabaisse => ブイヤベース, bougie decimale => 10進数のろうそく, bougie => キャンドル, boughty => 購入した,
