Vietnamese Meaning of vol-au-vent
bánh pie
Other Vietnamese words related to bánh pie
No Synonyms and anytonyms found
Nearest Words of vol-au-vent
Definitions and Meaning of vol-au-vent in English
vol-au-vent (n)
puff paste shell filled with a savory meat mixture usually with a sauce
vol-au-vent (n.)
A light puff paste, with a raised border, filled, after baking, usually with a ragout of fowl, game, or fish.
FAQs About the word vol-au-vent
bánh pie
puff paste shell filled with a savory meat mixture usually with a sauceA light puff paste, with a raised border, filled, after baking, usually with a ragout of
No synonyms found.
No antonyms found.
volator => dơi, volatilizing => bốc hơi, volatilized => dễ bay hơi, volatilize => Bốc hơi, volatilization => Bốc hơi,
