olla-podrida (Meaning)
Synonyms & Antonyms of olla-podrida
Synonyms:
- combination
- shuffle
- miscellanea
- odds and ends
- tangle
- salad
- rummage
- omnium-gatherum
- hotchpotch
- stew
- ragout
- agglomeration
- mixed bag
- gumbo
- mélange
- montage
- miscellany
- pastiche
- grab bag
- botch
- gallimaufry
- jungle
- menagerie
- amalgam
- jambalaya
- hash
- scramble
- tumble
- blend
- mishmash
- olio
- agglomerate
- accumulation
- hodgepodge
- ragbag
- farrago
- smorgasbord
- salmagundi
- patchwork
- motley
- potpourri
- clutter
- litter
olla-podrida Sentence Examples
- The olla-podrida was a hearty stew, a culinary embodiment of Spain's rich history.
- The aroma of the olla-podrida wafted through the streets, tantalizing the nostrils of passersby.
- Within the cauldron of the olla-podrida lay a symphony of flavors, from tender meats to savory vegetables.
- The chef meticulously layered the ingredients into the olla-podrida, creating a culinary masterpiece.
- Each spoonful of the olla-podrida held a story, a testament to the culinary artistry of its creator.
- The olla-podrida was a communal dish, fostering camaraderie and sharing among its diners.
- The olla-podrida represented the diversity of Spanish cuisine, showcasing its varied ingredients and bold flavors.
- The preparation of the olla-podrida was a time-honored tradition, passed down through generations.
- The olla-podrida was not merely a dish but a symbol of Spanish heritage and culinary prowess.
- The legacy of the olla-podrida lives on, inspiring chefs and food lovers alike to recreate its delectable flavors.
FAQs About the word olla-podrida
macédoine, variety, patchwork quilt, crazy quilt, assortment, collage, alphabet soup,medley, jumble, combination
No antonyms found.
The olla-podrida was a hearty stew, a culinary embodiment of Spain's rich history.
The aroma of the olla-podrida wafted through the streets, tantalizing the nostrils of passersby.
Within the cauldron of the olla-podrida lay a symphony of flavors, from tender meats to savory vegetables.
The chef meticulously layered the ingredients into the olla-podrida, creating a culinary masterpiece.