Korean Meaning of head-cheese
헤드치즈
Other Korean words related to 헤드치즈
No Synonyms and anytonyms found
Nearest Words of head-cheese
Definitions and Meaning of head-cheese in English
head-cheese (n.)
A dish made of portions of the head, or head and feet, of swine, cut up fine, seasoned, and pressed into a cheeselike mass.
FAQs About the word head-cheese
헤드치즈
A dish made of portions of the head, or head and feet, of swine, cut up fine, seasoned, and pressed into a cheeselike mass.
No synonyms found.
No antonyms found.
headcheese => 헤드 치즈, headbutt => 헤드버트, headborrow => Headborrow** **헤드보로우, headborough => 마을장, headboard => 침대 머리판,
