Simplified Chinese Meaning of barm

酵母

Other Simplified Chinese words related to 酵母

No Synonyms and anytonyms found

Definitions and Meaning of barm in English

Wordnet

barm (n)

a commercial leavening agent containing yeast cells; used to raise the dough in making bread and for fermenting beer or whiskey

Webster

barm (n.)

Foam rising upon beer, or other malt liquors, when fermenting, and used as leaven in making bread and in brewing; yeast.

The lap or bosom.

FAQs About the word barm

酵母

a commercial leavening agent containing yeast cells; used to raise the dough in making bread and for fermenting beer or whiskeyFoam rising upon beer, or other m

No synonyms found.

No antonyms found.

barley-sugar => 麦芽糖, barleycorn => 大麦粒, barley-bree => 大麦酒, barleybreak => 年糕碎, barleybrake => 大麦游戏,