FAQs About the word barm

ಬಾರ್ಮ್

a commercial leavening agent containing yeast cells; used to raise the dough in making bread and for fermenting beer or whiskeyFoam rising upon beer, or other m

No synonyms found.

No antonyms found.

barley-sugar => ಹವರ್ಣ, barleycorn => ಬಾರ್ಲಿ, barley-bree => ಬಾರ್ಲಿ-ಬ್ರೀ, barleybreak => ಬಾರ್ಲಿಬ್ರೇಕ್, barleybrake => ಬಾರ್ಲಿಬ್ರೇಕ್,