Dutch Meaning of parboil
blancheren (eten)
Other Dutch words related to blancheren (eten)
Nearest Words of parboil
Definitions and Meaning of parboil in English
parboil (v)
cook (vegetables) briefly
parboil (v. t.)
To boil or cook thoroughly.
To boil in part; to cook partially by boiling.
FAQs About the word parboil
blancheren (eten)
cook (vegetables) brieflyTo boil or cook thoroughly., To boil in part; to cook partially by boiling.
koken,verwennen,stropen,sudderen,Stoom,Stoofschotel,braden,fricassee,Drukkoken,herkoken
No antonyms found.
parazoan => parazoön, parazoa => Parazoa, paraxylene => Paraxyleen, paraxial => paraxiaal, paraxanthin => Paraxanthine,
