Italian Meaning of lyophilisation

Liofilizzazione

Other Italian words related to Liofilizzazione

No Synonyms and anytonyms found

Definitions and Meaning of lyophilisation in English

Wordnet

lyophilisation (n)

a method of drying food or blood plasma or pharmaceuticals or tissue without destroying their physical structure; material is frozen and then warmed in a vacuum so that the ice sublimes

FAQs About the word lyophilisation

Liofilizzazione

a method of drying food or blood plasma or pharmaceuticals or tissue without destroying their physical structure; material is frozen and then warmed in a vacuum

No synonyms found.

No antonyms found.

lyons => Lione, lyonnaise sauce => Salsa lionese, lyonnaise => alla lionese, lyonnais => lionese, lyonia mariana => Liomia mariana,