Korean Meaning of fermentation

발효

Other Korean words related to 발효

Definitions and Meaning of fermentation in English

Wordnet

fermentation (n)

a state of agitation or turbulent change or development

a process in which an agent causes an organic substance to break down into simpler substances; especially, the anaerobic breakdown of sugar into alcohol

Webster

fermentation (n.)

The process of undergoing an effervescent change, as by the action of yeast; in a wider sense (Physiol. Chem.), the transformation of an organic substance into new compounds by the action of a ferment, either formed or unorganized. It differs in kind according to the nature of the ferment which causes it.

A state of agitation or excitement, as of the intellect or the feelings.

FAQs About the word fermentation

발효

a state of agitation or turbulent change or development, a process in which an agent causes an organic substance to break down into simpler substances; especial

발효,혼란,불안,동요,불안,혼돈,혼란,불안,혼란,흥분

차분한,용이함,주문,평화,조용함,평온,평온,평화로움,질서

fermental => 발효성, fermentable => 발효 가능한, fermentability => 발효성, ferment => 발효, ferme => 농장,