Traditional Chinese Meaning of chop suey

雜碎

Other Traditional Chinese words related to 雜碎

No Synonyms and anytonyms found

Definitions and Meaning of chop suey in English

Wordnet

chop suey (n)

meat or fish stir-fried with vegetables (e.g., celery, onions, peppers or bean sprouts) seasoned with ginger and garlic and soy sauce; served with rice; created in the United States and frequently served in Chinese restaurants there

Webster

chop suey ()

Alt. of sooy

FAQs About the word chop suey

雜碎

meat or fish stir-fried with vegetables (e.g., celery, onions, peppers or bean sprouts) seasoned with ginger and garlic and soy sauce; served with rice; created

No synonyms found.

No antonyms found.

chop steak => 牛肉碎, chop shot => 低拋球, chop shop => 扒竊窩點, chop off => 砍掉, chop down => 砍倒,