Simplified Chinese Meaning of brose

肉酱

Other Simplified Chinese words related to 肉酱

No Synonyms and anytonyms found

Definitions and Meaning of brose in English

Webster

brose (n.)

Pottage made by pouring some boiling liquid on meal (esp. oatmeal), and stirring it. It is called beef brose, water brose, etc., according to the name of the liquid (beef broth, hot water, etc.) used.

FAQs About the word brose

肉酱

Pottage made by pouring some boiling liquid on meal (esp. oatmeal), and stirring it. It is called beef brose, water brose, etc., according to the name of the li

No synonyms found.

No antonyms found.

broomy => 扫帚, broom-weed => 扫帚草, broomweed => 扫帚草, broomstick => 扫帚柄, broomstaff => 扫帚杆,