starch Synonyms
Strongest:
Strong:
- go
- spirit
- moxie
- muscle
- punch
- gusto
- brio
- zeal
- strength
- power
- dash
- zip
- ginger
- esprit
- get-up-and-go
- sap
- pep
- verve
- vim
- stamina
- vitality
- bounce
- drive
- zing
- dynamism
- oomph
- hardihood
Weak:
- ardor
- health
- virility
- fervor
- might
- liveliness
- vibrancy
- passion
- vivaciousness
- snap
- snappiness
- healthiness
- wellness
- mettle
- animation
- fitness
- soundness
- briskness
- elan
- sturdiness
- verdure
- spunk
- fire
- sprightliness
- hardiness
- puissance
- vivacity
- metal
- vibrance
- huskiness
- animal-spirits
- spiritedness
- potency
- jauntiness
- spunkiness
- main
Strongest:
- weakness
- laziness
- sluggishness
- listlessness
- sluggishness
- indolence
- lethargy
- listlessness
- lethargy
- softness
- indolence
- weakness
- tenderness
- softness
- laziness
- tenderness
Strong:
- impotency
- debilitation
- delicacy
- debilitation
- disablement
- frailty
- infirmity
- debility
- disablement
- enfeeblement
- prostration
- faintness
- inanition
- impotence
- enfeeblement
- feebleness
- torpidity
- feebleness
- torpidity
- exhaustion
- delicacy
- exhaustion
- powerlessness
- prostration
- frailty
- inanition
- debility
- impotency
- impotence
- powerlessness
- faintness
- infirmity
Weak:
starch Meaning
starch (n)
a complex carbohydrate found chiefly in seeds, fruits, tubers, roots and stem pith of plants, notably in corn, potatoes, wheat, and rice; an important foodstuff and used otherwise especially in adhesives and as fillers and stiffeners for paper and textiles
a commercial preparation of starch that is used to stiffen textile fabrics in laundering
starch (v)
stiffen with starch
starch Sentence Examples
- Starch, a complex carbohydrate, serves as the primary energy reserve in plants.
- Potatoes are a rich source of starch, which gives them their starchy texture.
- When heated, starch molecules undergo a process called gelatinization, resulting in a thickening of the liquid.
- The presence of starch in urine indicates a medical condition known as glycosuria.
- Starch can be broken down into glucose, which provides energy for the body.
- Some plants, such as maize and wheat, are cultivated primarily for their starch content.
- Starch is used in various food applications, from sauces to baked goods, as a thickening agent and stabilizer.
- Resistant starch, a type that resists digestion, has been linked to improved gut health.
- Starch is often modified to enhance its properties, such as its stability and solubility.
- The extraction of starch from plant materials involves a process of crushing, washing, and filtration.
FAQs About the word starch
a complex carbohydrate found chiefly in seeds, fruits, tubers, roots and stem pith of plants, notably in corn, potatoes, wheat, and rice; an important foodstuff
life, beans, vigor, gas,energy, vinegar, juice, go, spirit, moxie
weakness, laziness, sluggishness, listlessness, sluggishness, indolence,lethargy, listlessness, lethargy, softness
Starch, a complex carbohydrate, serves as the primary energy reserve in plants.
Potatoes are a rich source of starch, which gives them their starchy texture.
When heated, starch molecules undergo a process called gelatinization, resulting in a thickening of the liquid.
The presence of starch in urine indicates a medical condition known as glycosuria.
