starch Synonyms
Strongest:
Strong:
- verve
- esprit
- bounce
- pep
- dynamism
- power
- zip
- dash
- strength
- vitality
- zeal
- stamina
- hardihood
- zing
- vim
- punch
- brio
- ginger
- get-up-and-go
- sap
- oomph
- gusto
- muscle
- spirit
- go
- moxie
- drive
Weak:
- passion
- vibrance
- healthiness
- health
- fire
- snap
- soundness
- vibrancy
- puissance
- virility
- sturdiness
- fitness
- might
- elan
- jauntiness
- hardiness
- vivaciousness
- ardor
- animal-spirits
- briskness
- huskiness
- verdure
- vivacity
- snappiness
- fervor
- sprightliness
- wellness
- spunk
- liveliness
- metal
- main
- mettle
- potency
- animation
- spunkiness
- spiritedness
Strongest:
- laziness
- sluggishness
- weakness
- lethargy
- listlessness
- laziness
- weakness
- tenderness
- indolence
- lethargy
- tenderness
- softness
- sluggishness
- indolence
- listlessness
- softness
Strong:
- exhaustion
- feebleness
- faintness
- impotence
- delicacy
- feebleness
- impotence
- impotency
- disablement
- impotency
- exhaustion
- powerlessness
- frailty
- inanition
- torpidity
- prostration
- faintness
- frailty
- infirmity
- debility
- prostration
- inanition
- debility
- debilitation
- powerlessness
- delicacy
- disablement
- enfeeblement
- torpidity
- enfeeblement
- infirmity
- debilitation
Weak:
starch Meaning
starch (n)
a complex carbohydrate found chiefly in seeds, fruits, tubers, roots and stem pith of plants, notably in corn, potatoes, wheat, and rice; an important foodstuff and used otherwise especially in adhesives and as fillers and stiffeners for paper and textiles
a commercial preparation of starch that is used to stiffen textile fabrics in laundering
starch (v)
stiffen with starch
starch Sentence Examples
- Starch, a complex carbohydrate, serves as the primary energy reserve in plants.
- Potatoes are a rich source of starch, which gives them their starchy texture.
- When heated, starch molecules undergo a process called gelatinization, resulting in a thickening of the liquid.
- The presence of starch in urine indicates a medical condition known as glycosuria.
- Starch can be broken down into glucose, which provides energy for the body.
- Some plants, such as maize and wheat, are cultivated primarily for their starch content.
- Starch is used in various food applications, from sauces to baked goods, as a thickening agent and stabilizer.
- Resistant starch, a type that resists digestion, has been linked to improved gut health.
- Starch is often modified to enhance its properties, such as its stability and solubility.
- The extraction of starch from plant materials involves a process of crushing, washing, and filtration.
FAQs About the word starch
a complex carbohydrate found chiefly in seeds, fruits, tubers, roots and stem pith of plants, notably in corn, potatoes, wheat, and rice; an important foodstuff
beans, juice, vinegar,energy, gas, vigor, life, verve, esprit, bounce
laziness, sluggishness, weakness,lethargy, listlessness, laziness, weakness, tenderness, indolence, lethargy
Starch, a complex carbohydrate, serves as the primary energy reserve in plants.
Potatoes are a rich source of starch, which gives them their starchy texture.
When heated, starch molecules undergo a process called gelatinization, resulting in a thickening of the liquid.
The presence of starch in urine indicates a medical condition known as glycosuria.
