Japanese Meaning of yeast-bitten

酵母に噛まれた

Other Japanese words related to 酵母に噛まれた

No Synonyms and anytonyms found

Definitions and Meaning of yeast-bitten in English

Webster

yeast-bitten (a.)

A term used of beer when the froth of the yeast has reentered the body of the beer.

FAQs About the word yeast-bitten

酵母に噛まれた

A term used of beer when the froth of the yeast has reentered the body of the beer.

No synonyms found.

No antonyms found.

yeast cake => イースト, yeast => 酵母, yearth => 年, years => 年, year-round => 年中,