Vietnamese Meaning of top fermentation
Lên men nổi
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Definitions and Meaning of top fermentation in English
top fermentation (n)
a violent kind of alcoholic fermentation at a temperature high enough to carry the yeast cells to the top of the fermenting liquid; used in the production of ale
top fermentation ()
An alcoholic fermentation during which the yeast cells are carried to the top of the fermening liquid. It proceeds with some violence and requires a temperature of 14-30
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Lên men nổi
a violent kind of alcoholic fermentation at a temperature high enough to carry the yeast cells to the top of the fermenting liquid; used in the production of al
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top executive => Giám đốc điều hành, top dressing => Phân bón thúc, top dog => Chó đầu đàn, top brass => những người cầm đầu, top boot => Giày bốt,
