Norwegian Meaning of pot-au-feu

Oksekjøttsgryte

Other Norwegian words related to Oksekjøttsgryte

No Synonyms and anytonyms found

Definitions and Meaning of pot-au-feu in English

Wordnet

pot-au-feu (n)

traditional French stew of vegetables and beef

Webster

pot-au-feu (n.)

A dish of broth, meat, and vegetables prepared by boiling in a pot, -- a dish esp. common among the French.

FAQs About the word pot-au-feu

Oksekjøttsgryte

traditional French stew of vegetables and beefA dish of broth, meat, and vegetables prepared by boiling in a pot, -- a dish esp. common among the French.

No synonyms found.

No antonyms found.

potato yellow-dwarf virus => Potetgulrotvirus, potato yellow dwarf => Potet gul dvergsjuke, potato worm => Potetmøll, potato wart fungus => Potetvorte, potato wart => Potetvorte,