FAQs About the word pot-au-feu

Pot-au-feu

traditional French stew of vegetables and beefA dish of broth, meat, and vegetables prepared by boiling in a pot, -- a dish esp. common among the French.

No synonyms found.

No antonyms found.

potato yellow-dwarf virus => Virus de la jaunisse naine de la pomme de terre, potato yellow dwarf => Nanisme jaune de la pomme de terre, potato worm => Teigne de la pomme de terre, potato wart fungus => Galle verruqueuse de la pomme de terre, potato wart => Gale verruqueuse de la pomme de terre,