FAQs About the word chocolate liquor

巧克力酒

the liquid or paste that is produced when cocoa beans are roasted and ground; the basis of all chocolate

No synonyms found.

No antonyms found.

chocolate kiss => 巧克力吻, chocolate ice cream => 巧克力冰淇淋, chocolate fudge => 巧克力軟糖, chocolate fondue => 巧克力火鍋, chocolate egg => 巧克力蛋,