FAQs About the word chocolate liquor

licor de xocolata

the liquid or paste that is produced when cocoa beans are roasted and ground; the basis of all chocolate

No synonyms found.

No antonyms found.

chocolate kiss => petó de xocolata, chocolate ice cream => Gelat de xocolata, chocolate fudge => Fudgi de xocolata, chocolate fondue => Fondu de xocolata, chocolate egg => Ou de xocolata,