Italian Meaning of anchovy
Acciuga
Other Italian words related to Acciuga
No Synonyms and anytonyms found
Nearest Words of anchovy
- anchovy butter => Burro alle acciughe
- anchovy dressing => Salsa alle acciughe
- anchovy paste => pasta di acciughe
- anchovy pear => pera di acciuga
- anchovy pear tree => Acacia, mimosa
- anchovy pizza => Pizza alle acciughe
- anchovy sauce => Acciugata
- anchusa => borraggine
- anchusa capensis => Anchusa del Capo
- anchusa officinalis => Erba vetriola
Definitions and Meaning of anchovy in English
anchovy (n)
tiny fishes usually canned or salted; used for hors d'oeuvres or as seasoning in sauces
small herring-like plankton-eating fishes often canned whole or as paste; abundant in tropical waters worldwide
anchovy (n.)
A small fish, about three inches in length, of the Herring family (Engraulis encrasicholus), caught in vast numbers in the Mediterranean, and pickled for exportation. The name is also applied to several allied species.
FAQs About the word anchovy
Acciuga
tiny fishes usually canned or salted; used for hors d'oeuvres or as seasoning in sauces, small herring-like plankton-eating fishes often canned whole or as past
No synonyms found.
No antonyms found.
anchorperson => conduttore del telegiornale, anchorman => conduttore del telegiornale, anchorless => Senza ancora, anchoritic => anacoretico, anchoritess => Romita,