rotisserie Antonyms
Meaning of rotisserie
rotisserie (n)
an oven or broiler equipped with a rotating spit on which meat cooks as it turns
a restaurant that specializes in roasted and barbecued meats
rotisserie Sentence Examples
- The rotisserie slowly turned the succulent chicken, evenly browning its skin.
- The aroma of the rotisserie chicken wafted through the kitchen, tantalizing the senses.
- The rotisserie was the centerpiece of the outdoor party, attracting guests with its irresistible scent.
- The chef carefully placed the seasoned pork shoulder on the rotisserie for hours of slow roasting.
- The rotisserie provided a convenient and delicious way to prepare entire meals for large gatherings.
- The rotisserie's gentle heat ensured that the meat remained juicy and tender throughout the cooking process.
- The rotisserie chicken was accompanied by a mouthwatering array of roasted vegetables and potatoes.
- The rotisserie was a popular choice for catering events due to its efficiency and ability to produce large quantities of food.
- The rotisserie's motor rotated the food continuously, allowing it to cook evenly on all sides.
- The rotisserie's versatility allowed it to be used for a wide range of meats, including chicken, pork, and beef.
FAQs About the word rotisserie
an oven or broiler equipped with a rotating spit on which meat cooks as it turns, a restaurant that specializes in roasted and barbecued meats
roaster, microwave, fryer, broiler, toaster, frier, microwave oven,oven, stove, cooker
No antonyms found.
The rotisserie slowly turned the succulent chicken, evenly browning its skin.
The aroma of the rotisserie chicken wafted through the kitchen, tantalizing the senses.
The rotisserie was the centerpiece of the outdoor party, attracting guests with its irresistible scent.
The chef carefully placed the seasoned pork shoulder on the rotisserie for hours of slow roasting.
