tenderise (Meaning)
Wordnet
tenderise (v)
make tender or more tender as by marinating, pounding, or applying a tenderizer
Synonyms & Antonyms of tenderise
No Synonyms and anytonyms found
tenderise Sentence Examples
- The chef tenderized the meat with a mallet to make it more palatable.
- The marinade helped tenderise the chicken, resulting in a juicy and flavorful meal.
- The enzymes in pineapple juice can tenderise meat by breaking down its tough fibers.
- The acidic component in yogurt also aids in tenderising meat, making it a popular ingredient in marinades.
- Tenderising tough cuts of meat with a slow cooker is an effective way to achieve tender and fall-off-the-bone results.
- Some kitchen gadgets, such as meat tenderizers, utilize blades to create tiny incisions that tenderise meat.
- Extended cooking times can tenderise meat by allowing connective tissues to break down and dissolve.
- Liquid nitrogen can be used as a tenderising method, as it rapidly freezes and then shatters meat fibers.
- Enzymatic tenderisers, available in powder or liquid form, can be applied to meat to accelerate the tenderising process.
- Tenderising meat enhances its texture, making it more enjoyable to eat and easier to digest.
FAQs About the word tenderise
make tender or more tender as by marinating, pounding, or applying a tenderizer
No synonyms found.
No antonyms found.
The chef tenderized the meat with a mallet to make it more palatable.
The marinade helped tenderise the chicken, resulting in a juicy and flavorful meal.
The enzymes in pineapple juice can tenderise meat by breaking down its tough fibers.
The acidic component in yogurt also aids in tenderising meat, making it a popular ingredient in marinades.