smoke-cured (Meaning)
Wordnet
smoke-cured (s)
(used especially of meats and fish) dried and cured by hanging in wood smoke
Synonyms & Antonyms of smoke-cured
No Synonyms and anytonyms found
smoke-cured Sentence Examples
- The smoke-cured bacon had a rich, savory aroma that permeated the kitchen.
- The artisanal smoke-cured cheese had a complex, nutty flavor with hints of caramel.
- The smoke-cured salmon was sliced thinly and served with a drizzle of lemon juice.
- The restaurant's smoke-cured ribs were fall-off-the-bone tender and had a smoky, tangy glaze.
- The smoke-cured ham was perfectly roasted and served with a traditional gravy.
- The smoke-cured brisket was rubbed with a blend of spices and cooked slowly until it was meltingly tender.
- The smoke-cured sausage had a coarse grind and a subtle smoky flavor.
- The smoke-cured beef jerky was chewy and packed with a burst of umami.
- The smoke-cured tofu had a firm texture and absorbed the smoky flavors beautifully.
- The smoke-cured pork belly was crispy on the outside and tender on the inside, with a balanced smoke flavor.
FAQs About the word smoke-cured
(used especially of meats and fish) dried and cured by hanging in wood smoke
No synonyms found.
No antonyms found.
The smoke-cured bacon had a rich, savory aroma that permeated the kitchen.
The artisanal smoke-cured cheese had a complex, nutty flavor with hints of caramel.
The smoke-cured salmon was sliced thinly and served with a drizzle of lemon juice.
The restaurant's smoke-cured ribs were fall-off-the-bone tender and had a smoky, tangy glaze.
