Traditional Chinese Meaning of rhubarb

大黃

Other Traditional Chinese words related to 大黃

Definitions and Meaning of rhubarb in English

Wordnet

rhubarb (n)

long pinkish sour leafstalks usually eaten cooked and sweetened

plants having long green or reddish acidic leafstalks growing in basal clumps; stems (and only the stems) are edible when cooked; leaves are poisonous

Webster

rhubarb (n.)

The name of several large perennial herbs of the genus Rheum and order Polygonaceae.

The large and fleshy leafstalks of Rheum Rhaponticum and other species of the same genus. They are pleasantly acid, and are used in cookery. Called also pieplant.

The root of several species of Rheum, used much as a cathartic medicine.

FAQs About the word rhubarb

大黃

long pinkish sour leafstalks usually eaten cooked and sweetened, plants having long green or reddish acidic leafstalks growing in basal clumps; stems (and only

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No antonyms found.

rh-positive blood type => Rh陽性血型, rh-positive => Rh陽性, rhotacism => 齒音化, rhopalocera => 鱗翅目昆蟲, rhopalium => 有柄目,