French Meaning of pureeing

purée

Other French words related to purée

Definitions and Meaning of pureeing in English

pureeing

a thick soup having pureed vegetables as a base, a thick soup made of pureed vegetables, to make a puree of, to boil soft and then rub through a sieve, a paste or thick liquid usually made by rubbing cooked food through a sieve, a paste or thick liquid suspension usually made from cooked food ground finely

FAQs About the word pureeing

purée

a thick soup having pureed vegetables as a base, a thick soup made of pureed vegetables, to make a puree of, to boil soft and then rub through a sieve, a paste

écaillage,Hacher,découpage en dés,grille,broyage,purée,haché,tranchage,sculpture,disséquer

No antonyms found.

pureed => en purée, pure-blooded => De pur sang, pure-blood => Pur-sang, pure democracy => Démocratie pure, purchases => achats,