natural food (Meaning)
natural food
food that has been processed as little as possible and contains no added artificial substances to keep it fresh or give it flavor, food that has undergone minimal processing and contains no preservatives or artificial additives
Synonyms & Antonyms of natural food
natural food Sentence Examples
- The health benefits of natural food cannot be understated, as it provides essential vitamins and minerals.
- In the quest for optimal well-being, natural food should take precedence over processed options.
- By consuming natural food, individuals can reduce their risk of chronic diseases such as heart disease and cancer.
- The cultivation and consumption of natural food fosters a sustainable and harmonious relationship with the environment.
- Natural food empowers consumers to make informed choices about their nutrition and overall health.
- The vibrant colors and flavors of natural food are a testament to its freshness and nutrient content.
- Preserving the integrity of natural food by avoiding harmful chemicals and additives is crucial for maintaining its nutritional value.
- Local farmers' markets are excellent sources of natural food, supporting both local businesses and the regional economy.
- The consumption of natural food promotes a balanced and revitalizing dietary regime.
- By prioritizing natural food, individuals can nurture their bodies and minds with the purest and most nourishing substances.
FAQs About the word natural food
food that has been processed as little as possible and contains no added artificial substances to keep it fresh or give it flavor, food that has undergone minim
finger food, supplies, cocktail, rations, antipasto, nurture, munchies, commissary, aliment, canapé
poison, toxin,venom,bane
The health benefits of natural food cannot be understated, as it provides essential vitamins and minerals.
In the quest for optimal well-being, natural food should take precedence over processed options.
By consuming natural food, individuals can reduce their risk of chronic diseases such as heart disease and cancer.
The cultivation and consumption of natural food fosters a sustainable and harmonious relationship with the environment.
