Korean Meaning of malt liquors
맥아 술
Other Korean words related to 맥아 술
Nearest Words of malt liquors
Definitions and Meaning of malt liquors in English
malt liquors
a fermented liquor made with malt, a strong, dry beer and especially a lager with a high alcohol content usually in excess of 5 percent and as much as 11 or 12 percent that is produced by adding ingredients (such as corn, rice, or dextrose) to malted barley to increase the level of fermentable sugar present in the wort, a fermented liquor (as beer) made with malt
FAQs About the word malt liquors
맥아 술
a fermented liquor made with malt, a strong, dry beer and especially a lager with a high alcohol content usually in excess of 5 percent and as much as 11 or 12
맥주,맥주,음료,달임,칵테일,홈브루,마이크로 브루어리,혼합 음료,국화,와인
비독성 물질
mallets => 망치, malisons => 저주, malingerers => 낙오자, maligns => 중상을 한다, malformations => 기형,
