Japanese Meaning of malt liquors

麦芽酒

Other Japanese words related to 麦芽酒

Definitions and Meaning of malt liquors in English

malt liquors

a fermented liquor made with malt, a strong, dry beer and especially a lager with a high alcohol content usually in excess of 5 percent and as much as 11 or 12 percent that is produced by adding ingredients (such as corn, rice, or dextrose) to malted barley to increase the level of fermentable sugar present in the wort, a fermented liquor (as beer) made with malt

FAQs About the word malt liquors

麦芽酒

a fermented liquor made with malt, a strong, dry beer and especially a lager with a high alcohol content usually in excess of 5 percent and as much as 11 or 12

ビール,ビール,飲み物,煎じ薬,カクテル,自家醸造,マイクロブルワリー,ミックスドリンク,菊,ワイン

非毒性物質

mallets => ハンマー, malisons => 呪い, malingerers => 不正欠勤者, maligns => 中傷する, malformations => 奇形,