Traditional Chinese Meaning of lyophilization

凍乾

Other Traditional Chinese words related to 凍乾

No Synonyms and anytonyms found

Definitions and Meaning of lyophilization in English

Wordnet

lyophilization (n)

a method of drying food or blood plasma or pharmaceuticals or tissue without destroying their physical structure; material is frozen and then warmed in a vacuum so that the ice sublimes

FAQs About the word lyophilization

凍乾

a method of drying food or blood plasma or pharmaceuticals or tissue without destroying their physical structure; material is frozen and then warmed in a vacuum

No synonyms found.

No antonyms found.

lyophilised => 凍乾的, lyophilise => 冷凍乾燥, lyophilisation => 冷凍乾燥, lyons => 里昂, lyonnaise sauce => 里昂醬,