FAQs About the word kefir

Κεφίρ

An effervescent liquor like kumiss, made from fermented milk, used as a food and as a medicine in the northern Caucasus.

No synonyms found.

No antonyms found.

keffe-kil => κεφίρ, keeved => Keeved, keeve => βαρέλι, keeshond => Keeshond, keepsake => ενθύμιο,