FAQs About the word gruyere cheese

ગ્રુએર ચીઝ

A kind of cheese made at Gruyere, Switzerland. It is a firm cheese containing numerous cells, and is known in the United States as Schweitzerkase.

No synonyms found.

No antonyms found.

gruyere => ગ્રુયર, grutch => ખોટ, grus americana => અમેરિકન ગ્રસ, grus => ગ્રુસ, gruntling => ગ્રન્ટલિંગ,