Traditional Chinese Meaning of gluten

麩質

Other Traditional Chinese words related to 麩質

No Synonyms and anytonyms found

Definitions and Meaning of gluten in English

Wordnet

gluten (n)

a protein substance that remains when starch is removed from cereal grains; gives cohesiveness to dough

Webster

gluten (n.)

The viscid, tenacious substance which gives adhesiveness to dough.

FAQs About the word gluten

麩質

a protein substance that remains when starch is removed from cereal grains; gives cohesiveness to doughThe viscid, tenacious substance which gives adhesiveness

No synonyms found.

No antonyms found.

glutelin => 穀蛋白, gluteal vein => 臀肌靜脈, gluteal muscle => 臀肌, gluteal artery => 臀動脈, gluteal => 臀部,