Norwegian Meaning of gluten
Gluten
Other Norwegian words related to Gluten
No Synonyms and anytonyms found
Nearest Words of gluten
Definitions and Meaning of gluten in English
gluten (n)
a protein substance that remains when starch is removed from cereal grains; gives cohesiveness to dough
gluten (n.)
The viscid, tenacious substance which gives adhesiveness to dough.
FAQs About the word gluten
Gluten
a protein substance that remains when starch is removed from cereal grains; gives cohesiveness to doughThe viscid, tenacious substance which gives adhesiveness
No synonyms found.
No antonyms found.
glutelin => Gluten, gluteal vein => Gluteal vene, gluteal muscle => Gluteal muskel, gluteal artery => Gluteal arterie, gluteal => Setemuskel,
